Saturday, January 9, 2016
David made rueben sandwiches tonight! I wasn't sure if I would like it, but it was so good I finished the entire sndwich. We went to whole foods and picked out the rye bread and saurkraut. Then went to Kroger and bought some corned beef to roast in the oven, thousand island dressing, Swiss cheese, and horseradish sauce for dipping. We were so excited that Kroger had the beef!!!
After slicing the corned beef and assembling the sandwiches, with thousand island spread and Swiss cheese, he toasted the sandwich on the Forman grill until cheese was melted.
Yum!!! So good!!
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