I roasted the potatoes in the oven at 400 degrees and then cut into small pieces.
Here is the chili cooking before potatoes added.... Sorry for the steam...
Friday, January 1, 2016
Tonight I made sweet potato chili. A friend at work is on the whole 30 diet and suggested I try it. This recipe excludes the beans ( which can cause inflammation) and peppers and adds carrots and sweet potatoes instead! It's a little spicy and sweet ☺️. This is our new favorite chili! It's easy enough to make right after work instead of waiting for it to cook in the slow cooker and no indigestion!
Finished! Yum!
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